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The Sundry: Unveiling Top Chefs and Rising Stars

July 2, 2023

Prepare to embark on a culinary journey like no other at The Sundry, an extraordinary dining destination that brings together a stellar lineup of esteemed chefs and emerging talents. Nestled in the vibrant UnCommons development, situated away from the bustling Las Vegas Strip, The Sundry promises an unparalleled epicurean experience. This innovative mixed-use space serves as a hub for gastronomic excellence, featuring a thoughtfully curated selection of regional and international cuisines that will captivate even the most discerning palates.

The inviting ambiance of The Sundry sets the stage for an immersive dining experience. Elegant yet welcoming, the space is designed to reflect the essence of culinary craftsmanship and creativity. Prepare to be captivated by the talents of renowned chefs and rising stars, as they come together to create a culinary mosaic that celebrates the art of food and delights the senses. Whether you’re a connoisseur seeking the latest gastronomic trends or an avid food enthusiast looking to expand your culinary horizons, The Sundry at UnCommons Las Vegas promises an unmatched dining experience.

Check out the latest culinary concepts

B.S. Taqueria: Enjoy a modern take on traditional Mexican street food, with an emphasis on bold flavors and creative culinary twists.

Mizunara: Experience the art of sushi and Japanese cuisine, with a focus on fresh seafood, precise craftsmanship, and elegant presentation.

Bar Oysterette: Delight in an array of fresh oysters and seafood delicacies, accompanied by handcrafted cocktails and a lively atmosphere.

Barzotto: Discover the comforting flavors of Italian-American cuisine, featuring hearty pasta dishes, flavorful sauces, and delectable desserts.

Dhaba Ji: Immerse yourself in the vibrant and aromatic world of Indian cuisine, featuring traditional dishes bursting with spices and flavors.

Diane’s Bloody Mary Bar: Customize your own bloody mary concoction with an extensive selection of garnishes, hot sauces, and flavor profiles.

Easy Slider: Indulge in gourmet sliders featuring a variety of delicious fillings, accompanied by creative sides and innovative flavor combinations.

Kávos Coastal Greek Grill: Transport your taste buds to the Greek islands with fresh seafood, vibrant salads, and traditional Mediterranean flavors.

Kowbird: The chefs at Kowbird masterfully combine ingredients and techniques to create harmonious and surprising flavor profiles.

Petite Peso: Enjoy a fusion of Filipino and Los Angeles flavors, with dishes that combine the best of both culinary traditions for a unique dining experience.

Saint Honoré: Delight in French patisserie delights, including delicate pastries, exquisite cakes, and buttery croissants that transport you to the streets of Paris.

Smitten Ice Cream: Experience the magic of liquid nitrogen-churned ice cream, with made-to-order creations that are both delicious and visually stunning.

Soulbelly: Dive into the world of barbecue and soul food, with slow-smoked meats, flavorful sides, and comforting Southern classics.

The Happy Hoagie: Committed to using only the finest, freshest ingredients to create sandwiches that are truly extraordinary.

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