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Las Vegas Restaurants Shine in the Michelin Guide

August 27, 2026

Las Vegas dining has entered a significant new chapter. Las Vegas restaurants earned 24 distinctions in the inaugural Michelin Guide Southwest, bringing one of the world’s most recognized restaurant-rating systems back into focus for a city whose culinary scene has changed dramatically in recent years.

The Las Vegas selection stretches far beyond extravagant dining rooms on the Strip. Michelin inspectors recognized restaurants in Chinatown, the Arts District and neighborhoods throughout the valley, alongside destination restaurants at Wynn Las Vegas, Bellagio, The Venetian Resort, ARIA and The Cosmopolitan of Las Vegas.

At the top is Restaurant de Joël Robuchon, which earned two Michelin Stars. Three additional Las Vegas restaurants received one Michelin Star, while three establishments earned Bib Gourmand distinctions for good food at good value.

For travelers deciding where to eat—and locals looking for their next memorable dinner—the new guide provides a compelling snapshot of just how diverse Las Vegas dining has become.

Michelin Guide Southwest Celebrates Las Vegas at Fontainebleau

The inaugural Michelin Guide Southwest selection ceremony at Fontainebleau Las Vegas put the city’s evolving culinary scene firmly in the spotlight, with Las Vegas restaurants earning 24 distinctions during the milestone event. The ceremony brought together chefs, restaurateurs and hospitality leaders as Michelin revealed its first Southwest selections, recognizing everything from destination-worthy fine dining to neighborhood favorites. Hosting the celebration at Fontainebleau was particularly fitting for a city built around hospitality, giving Las Vegas a prominent stage as Restaurant de Joël Robuchon earned two Michelin Stars, three additional restaurants received one Star, three were named Bib Gourmands and 17 more received Michelin recognition.

Michelin Guide Las Vegas: The 24 Restaurants at a Glance

The Las Vegas selections fall into three categories:

RecognitionLas Vegas Restaurants
Two Michelin Stars1
One Michelin Star3
Bib Gourmand3
Michelin Selected/Recommended17
Total24

The distinctions also tell an interesting story. Fine dining remains an important part of Las Vegas’ culinary identity, but Michelin’s selections extend from elaborate tasting menus to Vietnamese cooking, barbecue, Chinese cuisine and neighborhood restaurants.

Restaurant de Joël Robuchon Earns Two Michelin Stars

The biggest Las Vegas distinction went to Restaurant de Joël Robuchon, which became the city’s only restaurant in the inaugural Southwest selection to receive two Michelin Stars.

Located at MGM Grand, the restaurant represents the highest level of recognition awarded to a Las Vegas establishment in the new guide.

Michelin defines two stars as excellent cooking, worth a detour, placing the restaurant among a particularly selective group of dining destinations.

For travelers building a trip around food, this is the obvious special-occasion option. The restaurant is known for the formal, tasting-menu style of dining associated with the late Joël Robuchon’s culinary legacy.

It is less about fitting dinner between other Vegas activities and more about allowing dinner to become the evening’s main event.

Three Las Vegas Restaurants Earn One Michelin Star

Three more restaurants received one Michelin Star, which Michelin uses to identify restaurants offering high-quality cooking.

é by José Andrés

Hidden within Jaleo at The Cosmopolitan of Las Vegas, é by José Andrés offers one of the Strip’s most intimate culinary experiences.

The restaurant has long appealed to travelers looking for something beyond a conventional Vegas dinner. Its small-scale tasting experience makes the meal feel closer to culinary theater, particularly suited to serious food enthusiasts and special occasions.

Best for: An intimate tasting-menu experience and culinary-focused trips.

Guy Savoy Las Vegas

Guy Savoy Las Vegas at Caesars Palace brings sophisticated French cooking to the Strip.

For travelers who associate a Las Vegas fine-dining experience with formal service, detailed technique and an extended dinner, Guy Savoy remains one of the city’s defining restaurants.

Best for: French fine dining, milestone dinners and sophisticated evenings on the Strip.

L’Atelier de Joël Robuchon Las Vegas

Also at MGM Grand, L’Atelier de Joël Robuchon Las Vegas provides another perspective on the Robuchon culinary philosophy.

Its counter-oriented format creates a different atmosphere from the more formal Restaurant de Joël Robuchon next door, while still placing serious attention on technique and presentation.

Best for: Travelers seeking Michelin-starred cuisine with a more energetic, contemporary setting.

Las Vegas Bib Gourmands: Great Food at a Great Value

Michelin Stars tend to attract the headlines, but Bib Gourmands can be particularly useful for travelers deciding where they actually want to eat during a multi-day Las Vegas trip.

The distinction recognizes restaurants that provide high-quality cooking at good value.

Three Las Vegas restaurants received Bib Gourmand recognition.

China Poblano

The Cosmopolitan of Las Vegas

José Andrés’ China Poblano combines culinary traditions from China and Mexico in a restaurant built around the contrasts—and occasional intersections—between the two cuisines.

For visitors staying in the center of the Strip, it is one of the most conveniently located Bib Gourmand choices.

Best for: Casual Strip dining, groups and travelers looking for something less conventional.

Esther’s Kitchen

Located in the Las Vegas Arts District, Esther’s Kitchen has become one of the city’s best-known neighborhood restaurants.

Its inclusion matters because it directs visitors away from resort dining and into a part of Las Vegas increasingly known for independent restaurants, cocktail bars, breweries and galleries.

Pair dinner here with an evening exploring the Arts District rather than treating the restaurant as an isolated destination.

Best for: Arts District evenings, locals and visitors interested in independent Las Vegas dining.

YEN Viet Kitchen

YEN Viet Kitchen adds Vietnamese cooking to the city’s Bib Gourmand lineup.

Its location away from Las Vegas Boulevard also reinforces one of the most useful lessons in the new guide: travelers willing to venture beyond the resort corridor can discover a much broader representation of the city’s food culture.

Best for: Vietnamese food and exploring Las Vegas beyond the Strip.

Michelin-Recommended Las Vegas Restaurants

Beyond Stars and Bib Gourmands, 17 additional Las Vegas restaurants were selected by Michelin inspectors.

This is arguably where the list becomes most useful for planning a trip. The restaurants span luxury resorts, Chinatown, the Arts District and residential areas, providing choices for different budgets, cuisines and occasions.

On the Las Vegas Strip

Several selections are inside major resorts.

Bouchon at The Venetian Resort brings Thomas Keller’s interpretation of the classic French bistro to Las Vegas.

The Venetian is particularly well represented in the inaugural guide. COTE Las Vegas joins the selection with its distinctive Korean steakhouse approach, while Estiatorio Milos offers Greek and Mediterranean seafood.

Also within The Venetian complex, Mott 32 combines a dramatic dining room with modern Chinese cuisine.

At ARIA Resort & Casino, Gymkhana Las Vegas brings an upscale interpretation of Indian dining to the Strip.

Over at Bellagio, Michael Mina remains one of the resort’s established fine-dining names, particularly for travelers seeking a seafood-focused dinner.

At Wynn Las Vegas, Wing Lei continues to represent elevated Chinese dining in one of the Strip’s most polished resort environments.

And Stubborn Seed Las Vegas at Resorts World adds another contemporary, chef-driven option to the northern Strip.

For visitors without a car, these resort restaurants are among the easiest Michelin selections to incorporate into a broader Las Vegas itinerary.

Chinatown and Spring Mountain Road Stand Out

One of the strongest themes of the inaugural Michelin Guide Southwest selection is the importance of the Spring Mountain Road corridor.

Las Vegas Chinatown has been developing into one of the city’s most interesting dining areas for years, and Michelin’s selections reinforce its importance.

Kabuto

Kabuto is a destination for Japanese dining and sushi enthusiasts seeking a more intimate experience away from the Strip.

Kame Omakase

Kame Omakase gives serious sushi diners another reason to explore Spring Mountain Road.

The omakase format makes it particularly well suited to travelers who prefer putting the evening in the chef’s hands rather than ordering à la carte.

Lamaii

Lamaii brings Thai cuisine into the Michelin selection and adds another style of dining to an already remarkably diverse corridor.

Partage

For contemporary French cooking away from the Strip’s resort dining rooms, Partage offers a neighborhood alternative.

Pho Ga Bac Bac

Pho Ga Bac Bac demonstrates the breadth of Michelin’s Las Vegas selections. Vietnamese comfort food sits alongside some of the city’s most elaborate tasting menus in the same guide.

Sparrow + Wolf

Sparrow + Wolf has helped demonstrate that ambitious, chef-driven Las Vegas restaurants do not need a Strip resort address.

Its Spring Mountain Road location makes it another strong choice for travelers interested in the city’s independent culinary scene.

More Michelin Selections Beyond the Strip

The guide reaches into several other Las Vegas neighborhoods.

Anima by EDO

Anima by EDO offers a reason to head west of the central resort corridor, further illustrating the geographical expansion of serious dining throughout the valley.

Ping Pang Pong

Long known among Las Vegas diners for Chinese cuisine, Ping Pang Pong provides another relatively accessible alternative to the Strip’s high-end dining rooms.

SoulBelly BBQ

Located in the Arts District, SoulBelly BBQ adds barbecue to the Michelin-recognized Las Vegas dining landscape.

Pairing it with Esther’s Kitchen in the same broader neighborhood makes the Arts District particularly noteworthy for visitors interested in exploring a more local side of the city.

What the Michelin Guide Distinctions Actually Mean

Not every restaurant appearing in the guide has a Michelin Star, and understanding the difference can make the list much more useful.

Michelin Stars focus heavily on the cooking itself. Michelin’s published framework describes one star as high-quality cooking, two stars as excellent cooking worth a detour and three stars as exceptional cuisine worth a special journey.

A Bib Gourmand, meanwhile, identifies restaurants offering good-quality cooking at good value.

A restaurant that is Michelin Selected has been chosen for inclusion in the guide by Michelin’s inspectors even though it has not received a Star or Bib Gourmand.

That means travelers should not interpret the list as “great restaurants versus lesser restaurants.” The distinctions serve different purposes.

How to Use the Michelin Guide When Planning a Las Vegas Trip

Rather than simply trying to reserve the restaurant with the most stars, match your choice to the kind of evening you want.

For a major celebration, Restaurant de Joël Robuchon, Guy Savoy or é by José Andrés makes sense.

For a luxury Strip dinner, consider restaurants such as Wing Lei, Michael Mina, COTE, Gymkhana, Estiatorio Milos or Mott 32.

For quality dining at a more approachable price point, start with the Bib Gourmands: China Poblano, Esther’s Kitchen and YEN Viet Kitchen.

And for travelers who want to eat where Las Vegas locals eat, dedicate an evening to Spring Mountain Road or the Arts District.

That approach produces a much more interesting culinary itinerary than eating every meal inside the same resort.

Frequently Asked Questions About the Michelin Guide in Las Vegas

How many Las Vegas restaurants are in the inaugural Michelin Guide Southwest?

Twenty-four Las Vegas restaurants received recognition across Michelin Star, Bib Gourmand and selected/recommended categories.

Which Las Vegas restaurant received two Michelin Stars?

Restaurant de Joël Robuchon at MGM Grand received two Michelin Stars, making it the highest-rated Las Vegas restaurant in the inaugural Southwest selection.

Which Las Vegas restaurants received one Michelin Star?

The three one-star restaurants are é by José Andrés, Guy Savoy Las Vegas and L’Atelier de Joël Robuchon Las Vegas.

Which Las Vegas restaurants received Bib Gourmands?

China Poblano, Esther’s Kitchen and YEN Viet Kitchen received Bib Gourmand distinctions. Michelin uses the designation to recognize good-quality cooking at good value.

Are all of the Michelin restaurants on the Las Vegas Strip?

No. This is one of the most interesting aspects of the selection. Michelin-recognized restaurants can also be found along Spring Mountain Road, in the Arts District and in other Las Vegas neighborhoods.

Does Michelin Recommended mean the restaurant has a Michelin Star?

No. A restaurant can be selected for inclusion in the Michelin Guide without receiving a Star or Bib Gourmand.

Do I need reservations?

For the Michelin-starred restaurants and many of the high-profile selected restaurants, advance reservations are strongly recommended, particularly for Friday and Saturday evenings, major conventions and holiday weekends.

Continue Exploring Las Vegas Dining

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For the latest selections and Michelin information, consult the official Michelin Guide.

Michelin’s Return Puts a Bigger Spotlight on Las Vegas Dining

The inaugural Southwest Michelin Guide gives travelers another reason to look beyond Las Vegas’ reputation for casinos, nightlife and entertainment.

Yes, the city’s grand dining rooms remain part of the story. Restaurant de Joël Robuchon’s two-star distinction and the stars awarded to é by José Andrés, Guy Savoy and L’Atelier de Joël Robuchon reinforce Las Vegas’ standing as a destination for ambitious fine dining.

But the larger story may be the diversity of the 24 Las Vegas restaurants recognized. Bib Gourmands such as Esther’s Kitchen and YEN Viet Kitchen sit alongside sushi counters, Vietnamese restaurants, barbecue, Thai cooking, French dining and sophisticated restaurants inside some of the Strip’s most famous resorts.

For travelers, the takeaway is simple: don’t plan Las Vegas dining solely around what’s downstairs from your hotel. The new Michelin Guide offers a roadmap for exploring the Strip, Chinatown, the Arts District and neighborhoods beyond—and some of the most rewarding meals may be found where visitors least expect them.



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